The Snaxpo Convention is back and in Charlotte, NC. Visit our Booth #1001 to try out 4 new featured seasonings.
Blending the creaminess of cheese with a touch of tartness from the vinegar, this flavorful creation has balanced notes of basil, tomato, mozzarella and balsamic vinegar.
Cheddar and Malt Vinegar
Flavored after typical pub fare, our cheddar and malt vinegar combines tastes without any overpowering tartness.
Baby Back Ribs
A unique flavor pairing the sweetness of tomatoes and molasses combined with warm spices and a smoky BBQ pork flavor.
Pineapple Brown Sugar
Sweet acidity with warm spicy notes pairs well with pork or beef.
Pico de Gallo
Our take on this Mexican staple tastes of chopped tomato, onion, coriander leaves, fresh serranos, salt, and key lime juice.
Spicy Pimento Cheese
Smooth and creamy cheese blend plus heat from different chili peppers mix with a zing of garlic.
MARINADE / RUB
Taste the balance of ginger, garlic and soy or we can add other fruit extracts or peppers to make this uniquely your own.